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Pumpkin And Squash
Directory > Home > Cooking > Soups_and_Stews > Fruit_and_Vegetable > Pumpkin and Squash
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| (Google PR) (Alphabetical) |
| Acorn_Squash (15) | Pumpkin (37) | Zucchini (10) |
| Related Categories: |
| Shopping > Food > Produce > Vegetables (16) |
| Home > Cooking > Fruits_and_Vegetables > Pumpkin_and_Squash (58) |
  Recipe that contains no cream or eggs and uses few ingredients. |
Made with flour, butter, chicken stock, fruit, and vegetables. Twelve servings. |
Ten serving recipe from 1993 “Shepherd's Garden Seeds Catalog." |
Contains vegetables, broth, onion, carrots, and milk. Eight servings. |
Uses cider, spices, cream, sugar, and stock. One serving. |
Contains lima beans, tomato, herbs, bouillon, and parmesan cheese. Six servings. |
Six serving recipe by Jeanne Marie Martin, “Vegan Delights.” |
Calls for ginger, garlic, orange juice, and chicken stock. |
Spruce Restaurant recipe that makes fourteen servings. |
Sweetly fragrant soup adapted from Madison's vegetarian book. |
Recipe from an American Heart Association Cookbook that serves one. |
Made with orange zest, sugar, apples, stock, and ginger. Six servings. |
Made with walnuts, chervil, cream, chicken stock, and apple sauce. Six servings. |
From "A Country Garden Cookbook." Uses trout fillets, zucchini, water, milk, thyme, and hot pepper sauce. |
Calls for onion, garlic, yellow squash, and chicken broth. |
Combines squash, apples, leeks, corn, and vegetable broth. |
Uses butternut squash, white bread, green apples, eggs, and chicken stock. |
Calls for aduki beans, butternut squash, and onions. |
Calls for prawns, leeks, yellow onions, butternut squash, and lemon juice. |
Combines lime, ginger, chicken broth, and onions. |
Combines squash, sweet potatoes, carrots, bell peppers, and celery. |
Calls for Arborio rice, roasted squash, barley, and Romano cheese. |
Recipe from “The Masterchef Collection." One serving. |
Four serving recipe from Gino's Kitchen: Nourishing the Soul by Gino Dalesandro. |
Combines squash, sherry, curry powder, and chicken broth. |
Calls for tabasco sauce, cayenne, wild rice, and liquid aminos. |
Uses onion, chicken broth, and sherry in this recipe by Oregon Hazlenut. |
Eight serving recipe "Smells Like Butternut Squash, Apple And Pear Soup" from Dick and DeeDee's Rock and Roll Cookbook. |
Combines onion, cumin, butternut squash, and sweet potatoes. |
Spicy recipe by Gourmet Magazine courtesy of Pepperfool. |
Made with walnuts, hot pepper sauce, cream, and chicken stock. Serves six. |
Combines squash, green apples, onion, and chicken broth. |
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