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Power Tools:

Drying And Dehydrating

Directory > Home > Cooking > Drying and Dehydrating

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Jerky (7)

Related Categories:

Home > Cooking > Outdoors > Smoking (5)

Shopping > Home_and_Garden > Kitchen_and_Dining > Cookware (65)

Food Drying - http://www.backwoodshome.com/articles/shaffer58.html
Covers the basics of solar food drying; from Backwoods Home Magazine, by Marcella Shaffer.

The Dry Store - http://www.drystore.com
Food dehydrating information, equipment and supplies.

How Stuff Works - http://www.howstuffworks.com/food-preservation.htm
An explanation of all the different ways used to preserve food; from freezing to irradiation.

Quality for Keeps -- Drying Foods - http://muextension.missouri.edu/xplor/hesguide/foodnut/gh1562.htm
Basics of food preservation methods, a little history, how to select a dehydrator, safety advice; from the Cooperative Extension Service, University of Missouri.

The National Center For Home Food Preservation - http://www.uga.edu/nchfp/
Publications, seasonal tips, and resources for educators.

Drying Foods - http://ohioline.osu.edu/hyg-fact/5000/5347.html
Ohio State University Extension fact sheet on the benefits of drying foods, preparation, pre-treatment, equipment needed, and a drying table for a variety of fruit and vegetables.

Preserving Food Safely - http://web1.msue.msu.edu/msue/imp/mod01/master01.html
Michigan State University's page of links to extension materials about food preservation. Search for information on drying foods under "D".

Drying Food with the Sun - http://www.countrysidemag.com/issues/4_1999.htm#drying
From Countryside Magazine.

A Review of Solar Food Drying - http://solarcooking.org/dryingreview.htm
Techniques, equipment, problem-solving, bibliography.

Fruit Leather - http://www.allanstime.com/Health/Edna/fruit_leather.htm
Simple instructions on making it at home, using bananas, squash, tomato, or any other fruit or vegetable.

Budget101.Com: Dried Foods - http://www.budget101.com/dehydrated_foods.htm
Recipes, FAQ's, equipment and methods of drying fruits, vegetables, herbs and meats. Recipes include fruit leathers, pesto, and fruit powders.

Drying Foods - http://edis.ifas.ufl.edu/scripts/htmlgen.exe?MENU_HE:Drying_Foods
Includes drying food indoors and outdoors, pre-treating of foods, fruits and vegetables, nuts and seeds, food leathers, jerky, remedies for problems, FAQs; from the University of Florida, Institute of Food and Agricultural Sciences.

Processing Meat in the Home - http://www.extension.umn.edu/distribution/nutrition/DJ0972.html
Detailed instructions produced by the Minnesota Extension Service.

Drying Food - http://www.ag.uiuc.edu/~vista/html_pubs/DRYING/dryfood.html
Covers drying basics, methods and equipment, fruits, vegetables, herbs, meats, and storing methods; from the University of Illinois at Urbana-Champaign.

Drying Fuyu Persimmons - http://www.sdfarmbureau.org/fuyu/dried_fruit.html
Detailed instructions, including a materials list. From the San Diego Farm Bureau.

Drying Vegetables - http://www.ext.colostate.edu/pubs/foodnut/09308.html
Facts, information about nutritional value, drying trays, selection and pretreatment, and methods; from Colorado State University.

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